Spooky Snack: Frankenstein Avocado Toast

After school during October is the perfect time for spooky snacks. Since we love avocado toast at home we made a fun creation: Frankenstein Avocado Toast.

Not only is it healthy for your boo, it tastes great too.

Mila absolutely loves avocados. Like all I have to do is cut one up and she’ll eat them plain. I love that she loves them, but I like making food fun for her. This spooky snack was a perfect solution.

It’s ALIVE! Or just ready to eat. Here’s what you’ll need to make this creation:

  • Avocado
  • Toast
  • Black olives
  • Hard boiled egg
  • Cherry tomato
  • Salt and pepper

First, toast your bread. Simple right?

While it’s toasting, cut and mash avocado in a bowl. I usually add salt and pepper to mine. Mila likes hers plain.

Then, it’s time to cut the black olives. Cut two circles for the eyes, then strips for the hair and the bolts in the side of Frankenstein’s neck. I did different sizes to make it textured… or because I don’t have the best knife skills.

Next, cut two slices of a hard boiled egg and a cherry tomato in half.

After all this prep work is done, it’s time to assemble.

I really think this turned out so cute. Mila loved it and did little voices with it before she ate it. Frankenstein Avocado Toast is a perfect after school spooky snack your child will love.


What Halloween character would you want to try and make? I’m always up for a challenge! Let me know in the comments.

11 thoughts on “Spooky Snack: Frankenstein Avocado Toast

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